Search published articles


Showing 4 results for Cellulose
Serum Alpha-1-antitrypsin Evaluation by Three Electrophoretic, Enzymatic and Immunodiffussion Methods
M Mohammadian Yajloo,, A Sahebgadam Lotfi, M Nasroallahzadeh Sabet, N Zhalehjoo, M Amirian, M Biglarzadeh,
Volume 1, Issue 1 (4-2007)
Abstract

Abstract Background & Objective: Alpha-1-antitrypsin (AAT) is the major component of the human plasma alpha-1 globulin proteins and acts as a major inhibitor of proteolytic enzymes, particularly elastase. AAT deficiency is accompanied by lung, liver and other disorders, therefore, AAT is clinically important and its precise evaluation is diagnostically critical. In present study serum AAT was evaluated by three Cellulose Acetate Electrophoresis (CAE), Trypsin Inhibitory Capacity (TIC) and Single Radial Immunodiffusion (SRID) methods and results wene compared. Materials and methods: AAT evaluation was carried out, by CAE, SRID and TIC Methods, on 318 normal sera obtained from volunteer students of Tehran Universities. Results:The results indicated: 34, 84 and 112 samples by TIC, SRID and CAE methods (with reference ranges of 2.1-3.5 mol/min/ml, 126- 226 mg/dl and 2-4.5% respectively) were abnormal 201samples by CAE and TIC were normal and 29 abnomal, 83 sera were normal by TIC and abnormal by CAE five of them were abnormal by TIC and normal by CAE 227 of the samples were normal and 29 abnormal(TIC and SRID) 57 were normal by TIC and abnormal by SRID and seven samples were abnormal by TIC and normal by SRID. Conclusion: Although CAE and alpha-1 globulin band determination are routine in clinical laboratory, they are not reliable in evaluating AAT. SRID sensitivity is more Than CAE and less Than TIC therefore, TIC is recommended as a precise and reliable method for serum AAT evaluation. Key Words: Alpha-1-antitrypsin, Cellulose Acetate Electrophoresis, Single Radial Immunodiffusion, Trypsin Inhibitory Capacity


Antibacterial Effect of Carboxymethyl Cellulose Coating Enriched by Zataria Multiflora Essential Oil and Grape Seed Extract
M Raeisi, H Tajik, J Aliakbarlu,
Volume 6, Issue 2 (10-2012)
Abstract
Abstract Background and objectives: The presence of pathogenic bacteria and the factors causing food spoilage are the great challenge for public health. Attention to natural additives instead of chemical preservatives resulted in conducting several studies on plant essential oil and extracts. We aimed at evaluating the antibacterial effect of carboxymethyl cellulose coating enriched by Zataria multiflora essential oil and grape seed extract on rainbow trout meat. Material and methods: In this study, two concentrations of Zataria multiflora essential oil (1% and 2%) and two concentrations of grape seed extract (0.5% and 1%) were used both alone and in combination with Carboxymethyl cellulose coating. Antibacterial effect of these treatments was evaluated by enumeration of bacteria in special culture media. Results: The results obtained in this study demonstrate that Zataria multiflora essential oil in combination with grape seed extract significantly can decrease the number of bacteria and delay the spoilage of the samples (p<0.05). Conclusion: Coating enriched by Zataria multiflora and grape seed extract can properly delay the growth of spoilage microorganisms and prolong the shelf life of meat products. Key words: Carboxymethyl cellulose coating, Zataria multiflora essential oil, Grape seed extract, Microbial flora
The Ability of Cellulose Polysaccharide and Curli Pili Production in Uropathogenic Escherichia Coli and its Association with Biofilm Formation Intensity
Zahra Khozein , Ayatollah Nasrolahi Omran , Aylar Jamali ,
Volume 9, Issue 5 (11-2015)
Abstract

Abstract

       Background and Objective: the Formation of urinary infection by uropathogenic E.coli needs   numerous virulence factors and biofilm formation is among these factors. Bacteria that form biofilms express phenotype traits that appear according to the bacteria type. Cellulose is an important compound on the outside of E.coli causing bacterial cell-cell reactions and connection to nonliving surfaces. Curli pili cause the reaction between cell-cell and surface-cell in biofilms and lead to bacteria aggregation. Microorganisms’ ability to form biofilm on a surface depends on the surface nature and its conditions. This study aimed at determining the production ability of cellulose polysaccharide and curli pili in UPEC strains, and its correlation with formation and intensity of biofilm.

       Methods: In this study carried out to compare the ability of cellulose and pili curli production ability in  40 uropathogenic E.coli isolates ,by morphotype  method in Congo Red medium (CR), each isolate was incubated at 37 oC, for 24 hours. After 24 hours, all colonies’ morphology characteristics were studied

     Results: It was shown that 67.5% of strains produced cellulose and 72.5% produced curli pili. In addition, 92.6% and 89% of isolates that produce cellulose and curli, respectively, had a moderate to strong biofilm. Moreover, it was shown that there is a significant correlation between cellulose and / or curli pili production with biofilm intensity.

       Conclusion: About 70% of E.coli isolates from patients' urine are able to produce cellulose or curli pili; therefore, it can be concluded that the production of these two combinations is effective in amount and intensity of biofilm formation.

       Keywords: Escherichia coli; Cellulose Polysaccharide; Curli Pili; Biofilm.


Optimization of Extracellular Cellulase Production by Trichoderma harzianum
Tabassom Naseri Poor, Saeed Nasrollahnejad, Samira Shahbazi, Kamran Rahnama,
Volume 11, Issue 1 (1-2017)
Abstract
ABSTRACT
       Background and Objectives: Cellulose is a major component of plant biomass, which can be converted into biofuels and valuable chemicals. The key step in utilization of this organic material is its hydrolysis into soluble sugars. This study evaluated cellulase production by Trichoderma harzianum under different pH values, temperatures and incubation periods with the aim to increase enzyme production and decrease its costs.
Methods: The amount of protein production and the hydrolytic activity of cellulase enzymes including exoglucanase, endoglucanase and β-glucosidase produced by T. harzianum were evaluated using various substrates such as avicel, carboxymethyl cellulose, cellobiose, Whatman grade 1 filter paper under different pH values (4, 4.8, 5.5 and 6.5), temperatures (25, 28 and 34 °C) and incubation times (48, 72, 96 and 120 h).
Results: The optimum condition for cellulase production by T. harzianum is 120 hours of incubation at 25 °C and pH of 6.5.
Conclusion: T. harzianum can be used for the production of all three classes of cellulase. This fungus is suitable for the efficient production of cellulolytic enzymes and reducing the cost of consumables.
Keywords: Cellulose, Trichoderma harzianum, Hydrolytic enzymes, Optimization.

Page 1 from 1     

© 2007 All Rights Reserved | Medical Laboratory Journal

Creative Commons License
This work is licensed under a Creative Commons Attribution-NonCommercial 4.0 International License.